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Dine In Menu

Italian Cuisine

Antipasti

  • FOCACCIA del GIORNO
    6

    Chef's daily bread, Italian EVOO, Balsamic vinegar

  • BRUSCHETTA POMODORO
    17

    Toasted rustic bread, heirloom cherry tomato (v)

  • TIEPIDA
    24

    Grilled portobello mushroom, marinated artichokes, roasted beets, butternut squash, shaved Parmesan, aged balsamic (v)

  • CALAMARI FRITTI
    24

    Lightly fried calamari, arrabiata sauce

  • *CARPACCIO di MANZO
    27

    Thinly sliced natural beef tenderloin, arugula, citrus dressing, crispy shallots, Parmesan

  • COZZE alla VENEZIANA
    24

    PEI mussels, fresh San Marzano tomatoes, garlic, white wine, toasted focaccia 

  • POLPO alla BRACE
    25

    Grilled Spanish octopus, red pepper infused oil 

  • MISTO MARE alla GRIGLIA
    28

    Assortment of seafood plancha style 

  • PIATTO di PROSCIUTTO
    25

    24 mos aged prosciutto Parma

  • PROSCIUTTO e PARMIGIANO
    34

    24 mos aged prosciutto Parma, aged Parmigiano Reggiano

  • CAPRESE di BUFALA NAPOLITANA
    28

    Imported mozzarella di bufala, organic CO heirloom tomatoes, fresh basil, EVOO (v)

  • BURRATA ai PESTI
    27

    Fresh burrata cheese, sundried tomato and basil pesto, carta musica (v)

Pasta
all of our pastas are made fresh daily in-house
using pivetti flour from italy

  • GEMELLI alla VODKA e PROSCIUTTO
    30

    Prosciutto flambéed with vodka, light pink sauce

  • RIGATONI alla CAPRESE
    29

    Fresh mozzarella, basil, roasted eggplant, light pomodoro sauce (v)

  • TAGLIATELLE VERDI al CINGHIALE
    35

    Braised wild boar ragu, ricotta salata

  • GNOCCHI alla BOLOGNESE
    34

    Homemade potato dumplings, meat ragú, 'Locally sourced meat from Lopez's Ranch, Gypsum' 

  • RIGATONI ARRABBIATA e SALSICCIA
    32

    Italian sausage, bell peppers, olives, mild arrabbiata sauce, ricotta salata

  • LINGUINE CRUDAIOLA
    28

    Organic grape tomatoes, arugula, EVOO & garlic (v)

  • RAVIOLI TRE FUNGHI
    33

    Homemade mushroom ravioli, light cream sauce, white truffle oil (v)

  • TAGLIATELLE VERDI con POLPETTINE
    33

    Homemade meatballs, pomodoro sauce, ricotta salata 

  • SARDI al POLLO
    32

    Grilled ABF chicken, sun dried tomatoes, creamy basil pesto sauce

  • ZUCCHINI VERDI e GIALLE
    31

    'Zucchini and yellow squash pasta' English peas, heirloom tomatoes, roasted fennel, green beans, feta cheese (v) 

Zuppe

  • ZUPPA del GIORNO
    16

    Chef’s daily choice

Risotti

  • RISOTTO MARE
    39

    Assortment of seafood, risotto

Insalate

  • CESARE
    16

    Baby romaine, La Nonna caesar dressing, crispy pancetta, bread crumbs

  • RUCOLA e CARCIOFI
    16

    Organic arugula, marinated artichokes, shaved Parmesan, white balsamic (v)

  • INSALATA ESTIVA
    19

    Organic gourmet mixed greens, green beans, fennel, grilled corn, english cucumber, watermelon, heirloom tomatoes, feta (v)

Contorni

  • SPINACI in PADELLA
    12
  • OLIVE TIEPIDE
    12

SECONDI 

  • TAGLIATA ai PORCINI
    49

    Grilled, sliced all natural black Angus New York steak 12oz. , procini mushroom sauce 

  • BATTUTA di MAIALE
    57

    Grilled duroc tomahawk pork chop 14oz., Italian herbs, EVOO

  • CIOPPINO
    48

    Assortment of fresh seafood in a spicy fennel, garlic, tomato broth 

  • SCALOPPINE dello CHEF
    45

    Chef's daily choice 

  • *PESCE del GIORNO
    M.P

    Delivery of the day

(v) Vegetarian Dishes

(*) These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Drinks

vini  al  bicchiere 

spumante

  • Giuseppe and Luigi
    13

    Prosecco, Veneto n.v.

  • Contratto ‘Millesimato’
    19

    Extra Brut, Piemonte  2018

  • Deltetto 'Rose de Noirs'
    23

    Brut Rose, Piemonte n.v. 

  • Laurent-Perrier Brut 'La Cuvee'
    32

    Champagne n.v. 

  • Moet & Chandon ‘Brut Rose’ (Split)
    28

    Split

Bianco

  • Terre del Fohn
    14

    Pinot Grigio, Vigneti delle Dolomiti 2021

  • La Chiara 'Black Label'
    17

    Gavi di Gavi, Piemonte 2021

  • Deltetto 'San Michele'
    16

    Roero Arneis, Piemonte 2021

  • Agricola Punica 'Samas'
    15

    Vermentino, Sardinia 2020 

  • La Salita
    16

    Chardonnay, Langhe 2020

  • Close Pegase 'Mitsuko's Vineyard'
    18

    Chardonnay, Carneros - Napa Valley  2021

  • Raoul Gautherin & Fils
    22

    Chablis, Bourgogne 2021

Rosato

  • Deltetto 'Suasi'
    14

    Rosato Langhe, Piemonte 2021

  • La Fiorita 'Ninfalia'
    16

    Rosato, Toscana 2020

  • Rose Gold 'Rose'
    16

    Rosé, Cotes de Provence, 2021

Rosso

  • Coltibuono 'Badia a Coltibuono'
    17

    Chianti Classico, Toscana  2020

  • Collosorbo
    36

    Brunello di Montalcino, Toscana 2017

  • Luce della Vite 'Lucente'
    18

    Super Toscani, Toscana  2018

  • Fortulla 'Sorpasso'
    31

    Super Toscani, Toscana  2012

  • Ca' del Baio 'Vallegrande'
    25

    Barbaresco, Piemonte 2019

  • Lenotti
    18

    Valpolicella Ripasso, Veneto 2019

  • Barele Fratelli
    28

    Barolo, Peimonte 2018

  • Chiara Condello
    18

    Sangiovese, Emilia-Romagna 2019

  • Alexander Valley Vineyards
    18

    Cabernet Sauvignon, Alexander Valley  2019

  • August West
    19

    Pinot Noir, Santa Lucia Highlands 2021

Cocktails

  • Venetian Spritz
    16

    Refreshing traditional Italian 'aperitivo'. Aperol, Prosecco, club soda

  • Fiery Margarita
    16

    Tanteo “Jalapeño” Tequila, Leopold Bros. Orange liqueur, fresh lime juice, agave, salt rim

  • Italian Margarita
    17

    Espolon Silver Tequila, Leopold Bros. Orange liquor, Contratto Bitter, lime juice, black sea salt 

  • Lavender Dream
    17

    Spring 44 vodka, fresh lemon juice, lavender simple, topped with San Pellegrino limonata

  • Bella Rosa
    17

    Woody Creek Summer Gin, lemon juice, strawberry simple, topped with Regatta ginger beer, fresh mint 

  • Smoked Mountain Negroni
    17

    Boulder Gin, Contratto Bitter and Antica Sweet Vermouth "Smoked to perfection!"

  • 'Cello-tini
    17

    House-made Limoncello, Pomegranate juice, star anise, topped with Prosecco

  • You are a peach...
    18

    Woody Creek Rye, peach simple, lemon juice, dash of bitters 

Birra

  • Peroni
    7
  • Pacifico
    7
  • Czechvar Lager
    8
  • Coors Light
    6
  • Clausthaler N/A
    8
  • Lone Tree IPA
    8
  • Lone Tree Red Ale
    8
  • Holidaily 'Riva Stout' (GF)
    8
  • Holidaily 'Perfect Blond' (GF)
    8
  • Hooch Booch Hard Kombucha
    14

    Clover Club or Rum Runner

Non-Alcoholic Beverages

  • DHOS Apple Spritz
    14

    DHOS non-alcoholic spirit, apple juice, lemon juice, topped with Regatta ginger beer

  • PaNOma
    14

    Seedlip Spice 94, pink grapefruit juice, lime juice, sinmple syrup, club soda

  • SP Sparkling Soda
    6

    Orange, lemon, blood orange

  • Regatta
    6

    Ginger Beer

  • Housemade Lemonade
    6
  • 'Mortal Kombucha'
    11

    Peach Bellini - Ginger Pineapple