Italian sausage, mild arrabiata sauce, ricotta salata
LINGUINE CRUDAIOLA
27
Fresh tomato, arugula, EVOO & garlic (v)
RAVIOLI TRE FUNGHI
32
Homemade mushroom ravioli, light cream sauce, white truffle oil (v)
TAGLIATELLE VERDI con POLPETTINE
31
Homemade meatballs, pomodoro sauce
SARDI al POLLO
30
Grilled ABF chicken, creamy basil pesto sauce
ZUCCHINI VERDI e GIALLE
31
'Zucchini and yellow squash pasta' grilled asparagus, english peas, oyster mushrooms, oven roasted tomatoes, ricotta salata (v)
Zuppe
ZUPPA del GIORNO
16
Chef’s daily choice
Risotti
RISOTTO MARE
38
Assortment of seafood, risotto
Insalate
CESARE
16
Baby romaine, La Nonna caesar dressing, crispy pancetta, bread crumbs
RUCOLA e CARCIOFI
16
Organic arugula, marinated artichokes, shaved Parmesan, white balsamic (v)
INSALATA ESTIVA
17
Organic arugula, Tuscan mixed greens, olives, cucumbers, heirloom tomatoes, red onion, green beans, strawberries, cheese, raspberry vinaigrette (v)
Contorni
SPINACI in PADELLA
12
OLIVE MISTE
14
SECONDI
POLLO alla PIASTRA
45
Cornish Hen marinated with Italian herbs
BATTUTA di MAIALE
56
Grilled duroc tomahawk pork chop Paillard style, Italian herbs, EVOO
AGNELLO alla GRIGLIA alle PERE (serves two people)
96
Roasted rack of Colorado lamb, port wine pear reduction, fresh mint
SCALOPPINE dello CHEF
44
Chef's daily choice
*PESCE del GIORNO
M.P
Delivery of the day
(v) Vegetarian Dishes
(*) These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Drinks
vini al bicchiere
spumante
Col di Luna ‘Flora’
13
Prosecco, Veneto n.v.
Contratto ‘Millesimato’
16
Extra Brut, Piemonte 2013
Deltetto 'Rose de Noirs'
21
Brut Rose, Piemonte n.v.
Piper-Heidsieck 'Cuvee 1785'
23
Champagne n.v.
Moet & Chandon ‘Brut Rose’ (Split)
24
Split
Bianco
Reguta di Anselmi
13
Pinot Grigio, Friuli 2020
Filari della Rocca
14
Cataratto, Sicilia 2019
Libandi 'Segno Librandi'
14
Bianco, Calabria 2019
Deltetto 'San Michele'
15
Roero Arneis, Piemonte 2019
Paulo Scavino 'Sorriso'
15
Sauvignon, Piemonte 2020
Serena Palazzolo e Figli
20
Sauvignon Blanc, Friuli Coli Orientali. 2019
La Salita
15
Chardonnay, Langhe 2020
Close Pegase 'Mitsuko's Vineyard'
17
Chardonnay, Carneros - Napa Valley 2019
Rosato
La Spinetta 'Il Rose Di Casanova'
15
Rosato, Piemonte 2019
Tormaresca 'Calafuria'
12
Rosato Negroamaro, Puglia. 2020
Deltetto 'Suasi'
14
Rosato Langhe, Piemonte 2020
Rosso
Iuli 'Umberta'
15
Barbera di Monferrato, Piemonte 2019
Coltibuono 'Badia a Coltibuono'
15
Chianti Classico, Toscana 2018
Luce della Vite 'Lucente'
16
Super Toscani, Toscana 2018
Fortulla 'Sorpasso'
29
Super Toscani, Toscana 2011
De Forville 'San Rocco'
19
Nebbiolo d'Alba, Piemonte 2019
Renato Ratti 'Marcenasco'
25
Barolo, Peimonte 2017
Alexander Valley Vineyards
16
Cabernet Sauvignon, Alexander Valley 2018
Magna Porcum
17
Pinot Noir, Russian River 2016
Cocktails
Cocktail del Giorno
16
Bartender’s daily surprise
Fiery Margarita
14
Tanteo “Jalapeño” Tequila, Leopold Bros. Orange liqueur, fresh lime juice, agave, salt rim
Italian Margarita
15
Espolon Silver Tequila, Leopold Bros. Orange liqueur, Contratto Bitter, fresh lime juice, black sea salt
Lavender Dream
15
Spring 44 vodka, fresh lemon juice, lavender simple, topped with San Pellegrino limonata
'Cello-tini
16
House-made Limoncello, Pomegranate juice, star anise, topped with Prosecco
The Golden Hour
15
Mount Gay rum, pineapple, lime juice, vanilla simple, Averna Amaro
Negroni 5 Ways
16
Ask your server about the 'Negroni list'
Birra
Peroni
6
Czechvar Lager
7
Coors Light
6
Clausthaler N/A
6
Bonfire 'Firestarter' IPA
7
Bonfire 'Kindler' Pale Ale
7
Bonfire 'La Tina' Mexican Lager
7
Holidaily 'Favorite Blonde' (GF) 16oz
10
Holidaily 'Riva Stout' (GF) 16oz
10
Non-Alcoholic Beverages
NOlada Tropicala
12
Pineapple, coconut puree, lime juice, club soda
PaNOma
14
Seedlip Spice 94, pink grapefruit juice, lime juice, sinmple syrup, club soda